Organic Single-Cultivar Darjeeling by Tea and Whisk


Fulfilled by our friends at Tea and Whisk

This Darjeeling black tea is called the champagne of Indian black teas because of how delicate and elegant the flavor of this tea is. Savor and sip the tea slowly, and you'll discover floral notes with a sweet ripe fruit aftertaste. This is grown in Pasabong village by Kalimpong town with an altitude of 2000 meters. There are no chemical fertilizers or pesticides use on any of this tea. 


Certification: USDA Organic

Harvest: 2nd Flush

Origin: Darjeeling, India