Charcoal Jin Jun Mei by Tea and Whisk

Fulfilled by our friends at Tea and Whisk

If you like black tea that tastes like chocolate, this tea will remind you of milk chocolate. If you had our Golden Monkey or Wild Lapsang Souchong black tea, this tea is similar to that tea. This one is like drinking a bar of milk chocolate. The aftertaste is roasty and malty. Very smooth and relaxing. The perfect tea to drink with sweet desserts after a meal.

This tea consists of only the tea buds and roasted with charcoal for over twenty hours in a charcoal roasting room.

Notes: Milk Chocolate, Malty

Origin: Tongmu Guan, Fujian, China