Super Vegan News - Week of March 14, 2021
This week in Super Vegan News:
- Most Americans think we may all be on plant-based diets by 2039, but not everyone is sure they can make the change.
- Hungry Planet wants to help make the transition a tasty one--the brand recently donated 10,000 lbs of plant-based meals to two St. Louis Nonprofits.
- Want to eat vegan filet mignon that didn't come from a 3D printer? Now you can, courtesy of Juicy Marbles.
- Do you want to buy stock in companies actively innovating to remove animals from the supply chain to solve some of the world's most pressing problems? Here's the VegTech index!
- Apparis releases their cruelty-free "Funhouse" collection, showcasing vegan leather and cashmere in cool and unexpected ways.
- Melting glaciers are causing polar bears to "migrate" to...Chinese hotels?
- And is China the recipient of 170 elephants from Namibia sold under mysterious circumstances?
- The Kangaroo Protection Act seems like a major leap forward for kangaroos and living kind, but Indigenous Australians claim that the US ban is the result of colonization that will inevitably endanger Indigenous ways of life and self-determination.
- After years of profiting from the sale of sheepskin boots, Australian brand, UGG, finally debuts a vegan-friendly, carbon neutral shoe that looks like cotton candy and is made from renewable sugar cane.
- AgroFresh invents a way to reduce plastic waste and keep produce fresher longer--by wrapping the fruit in fruit!
- What's the solution to lower aviation fuel costs? Check the garbage.
- Plant-based diets receive another health award: reduced risk of stroke!
Super Vegan at The Market This Week: Vegan groupies, Caramel Stroopwafels, and Clubhouse Content Sprouting this Spring!